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Slagterbutik, blyantspids, solbær, tobak og ædelt træ. Stor Péssac i en tilsvarende stor årgang med hele 93 point fra Neil Martin i Robert Parkers Wine Advocate. Lavet på lige dele cabernet og merlot, med et drikkevindue fra 2016 og 15-20 år frem.
93 point Neil Martin
"Tasted blind at the Southwold Bordeaux 2010 tasting. The Haut-Bergey 2010 has a very concentrated bouquet with dense blackberry, briary, crushed stone and tobacco on the nose that unfolds in the glass. The palate is medium-bodied with chewy tannins on the entry. There is a lot of extraction here, but it is in tune with the acidity and the structured finish has plenty of vibrant red fruit and energy to see it through to the long term. Tasted January 2014" 93 point i The Wine Advocate.
